Tuesday, 14 August 2018 14:50

Anaphylaxis Campaign’s annual corporate conference

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You can now book a place on the Anaphylaxis Campaign’s annual corporate conference, which this year will take place on Tuesday 18th September at No. 11 Cavendish Square, London. Please click on the link below to book.


Prices include delegate packs, tea/coffee and lunch.

The full programme for the day is below. This is the ideal way to gain insights from a variety of opinion leaders including regulators, scientists and food industry experts.

9:30 am

Registration and refreshments

10:00 am


Professor Tony Hines, MBE, FIFST, Hines Food Chain Management and Training Ltd

10:10 am

Anaphylaxis Campaign update

Lynne Regent, Chief Executive, Anaphylaxis Campaign

10:20 am

Allergen thresholds update

Professor Clare Mills, Professor of Molecular Allergology, Manchester Institute of Biotechnology

10:55 am

Free-from and the pain of managing a supply chain

Julia Pepler, BSc (Hons), PgDip, MA. Director, Food Integrity Consulting Ltd

11:30 am

Refreshment Break

11:50 pm

Enhancing food safety culture – because you can’t force change, but you can inspire change in people

Kate Clough, Instinctif Partners

12:25 pm

Regulation of food allergens – before, during and after the UK’s exit from the European Union

Michael Walker, Referee Analyst in the Laboratory of the Government Chemist

1:00 pm

Networking Lunch

2:00 pm

Panel Q&A

2:45 pm

Comfort Break


Practical application of allergen thresholds in manufacturing

Barbara Hirst, Consultant, Food Safety and Quality, RSSL

3:25 pm

Food allergy in the real world

Dr Michael Radcliffe, Consultant in Allergy Medicine, University College London Hospitals NHS Foundation Trust

3:55 pm


4:00 pm

Event Finish

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