Harvest Fine Foods

Units 6-9 Brunel Road,
South Hampshire Business Park,
SO40 3SA
Simon Mew
01202470444 ext 132 or 07534563470


At Harvest Fine Foods, we share our customers’ passion for great food and great dishes start with quality ingredients.
Our produce is ethically sourced from local growers and we are dedicated to supporting the hard work of our country’s local producers and our corporate friends of Hampshire Fare.
In September 2016, Harvest Fine Foods became a member of the Country Range Group – a national buying
consortium of 12 independent wholesale food service companies with an annual turnover in excess of £400 million.
Being a member of the Country Range Group, gives Harvest Fine Foods access to a wide variety of branded and
own-brand products at very competitive prices
Harvest Fine Foods prides itself on its strong, long-standing relationships with customers and trading partners,
with most new business coming from referrals. We focus on understanding your business and delivering the
optimal food service solution to help you maximise your profitability. We operate 24 hours a day, seven days a week, delivering excellence to over 500 customers across Dorset, Hampshire, West Sussex, Wiltshire and Surrey.
Corporate Social Responsibility for Harvest Fine Foods encompasses our commitment to the environment,
community and employees, as well as the commercial impact of conducting our business. All of our waste streams
are segregated, compacted and recycled. Waste from our fresh produce and prepared vegetable department goes
to a local pig farm. Our new depot utilises LED lighting and state-of-the-art refrigeration to reduce electricity
consumption. We also employ ‘route optimisation software’ to try and minimise the mileage covered when making our deliveries.
We are corporate members of Westbound Rotary Club and have raised over £42,000 for a number of charities in the
past five years. This year we will be principle sponsors of the Annual Rotary Young Chef of the Year Competition.



Advertising Opportunities: Dan Hillman

t: 0345 500 6008 e: [email protected]

TUCO Magazine Editor: Liz Jones

t: 07957453509 e: [email protected]

Contact Us

The University Caterers Organisation Ltd

3rd Floor, National House

St Ann Street, Manchester

M2 7LE

t: 0161 713 3420 e: [email protected]