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Procurement & Learning Excellence for in-house Caterers
  • Procurement
    • Services & Expertise
    • Framework Agreements
    • eProcurement
    • Our Suppliers
    • Become a Supplier
  • Academy
    • About The Academy
    • Professional Development Events
    • E-Learning
    • Master's Degree
    • Careers Map
  • Sustainability
    • Sustainability at TUCO
    • Greenhouse Gas Calculator
    • Sustainability Tools & Documents
    • Useful Links
    • Partners & Initiatives
  • Community
    • Events & Awards
    • Meetings
    • Community Forum
    • Summer Conference 2022
  • Insight
    • News & Views
    • Research
    • TUCO Magazine
    • trendhub
    • Menus of Change
  • Why TUCO?
    • About Us
    • Our Strategy & Values
    • Benefits of Membership
    • Our People
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  • eggs

    Free range eggs to be temporarily reclassified as barn eggs

    18 Mar 2022
    Industry News
  • logo

    ‘Inspiring through Innovation’ Food Event

    17 Mar 2022
    Industry News
  • dec logo

    TUCO Chair’s Charity donates to Ukraine humanitarian appeal

    07 Mar 2022
    TUCO News
  • tuco logo

    Welcome back to the TUCO Summer conference

    07 Mar 2022
    TUCO News
  • Procurement logo

    Pricing Bulletin 21.02.22 - 04.03.22

    04 Mar 2022
    TUCO News
  • expo

    Public Sector Catering Expo: the event for everyone working in public sector catering

    02 Mar 2022
    Industry News
  • Procurement logo

    Pricing Bulletin 25.01.22 - 20.02.22

    22 Feb 2022
    TUCO News
  • ucc

    Introducing Your 24-Hour Barista

    03 Feb 2022
    Partner News
  • orderpay logo

    TUCO launches delivery app for members

    01 Feb 2022
    TUCO News

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