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Procurement & Learning Excellence for in-house Caterers
Procurement
Services & Expertise
Framework Agreements
eProcurement
Our Suppliers
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Academy
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E-Learning
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Eat what you buy: the food revolution of 2020
11 Feb 2020
Government will not require food data reporting
14 Sep 2023
COP26 ends with global agreement to accelerate action on climate this decade
15 Nov 2021
Hardacre t/a WRS Systems
Level 3 Food Safety Refresher Webinar Day Course
09 Mar 2021
Online
Solent Butchers & Co. Limited
Pricing Bulletin 12th - 23rd June 2023
26 Jun 2023
Citizens learning to love food and hate waste during lockdown
05 May 2020
Level 3 HACCP for Caterers (ONLINE)
31 Jan 2024 - 31 Jan 2024
Online
4 lots
Sandwiches and Associated Products
February 2018
TUCO announces face-to-face Winter Conference
30 Sep 2021
Biffa Waste Services Ltd
Level 2 Food Safety in Catering
07 Mar 2023
Online
February 2020
Marine Stewardship Council; introduction and how to gain certification
18 Apr 2023
Online
New catering industry hygiene guide launched
23 Jan 2023
FSA Consultation on precautionary allergen information & labels - have your say
24 Jan 2022
Prost! German Beer Brand, Dortmunder, Gets Set for Oktoberfest with POS Kits
07 Sep 2022
Competitions 2024: Seafood Skills Challenge
Level 3 Managing Food Safety in Catering (2.5 day course)
02 Aug 2022 - 04 Aug 2022
Online
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