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Procurement & Learning Excellence for in-house Caterers
Procurement
Services & Expertise
Framework Agreements
eProcurement
Our Suppliers
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Supplier Promotions and New Products
Academy
About The Academy
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Greenhouse Gas Calculator
Sustainability Tools & Documents
Useful Links
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Menus of Change
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TUCO Awards 2024
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Webinar 11 - Presentation Skills and Effective Meetings
18 Jun 2020
Online
Level 4 Managing Food Safety in Catering
25 Nov 2019 - 29 Nov 2019
TUCO HQ Manchester
UK food prices fall in September for first time in two years
17 Oct 2023
Level 3 HACCP for Caterers (ONLINE)
30 Nov 2023 - 30 Nov 2023
Online
Challenges ahead for new First Minister
27 Apr 2023
Denby Catering Equipment Limited (Catering Light and Heavy)
Pricing Bulletin 17.08.22 - 30.08.22
26 Aug 2022
Sponsor TUCO on the 36km Chair's Challenge
24 Feb 2020
W.V. Howe Limited
Menus of Change: Helping you with healthy, sustainable menus
13 Jun 2022
Pricing Bulletin 18th March - 5th April 2024
04 Apr 2024
Menus of Change; Principal Five
04 Sep 2023
Diversey Ltd
Spiralling food costs highlight hospitality's continuing profitability challenge
12 Jul 2023
ThermoServ Ltd
September 2021
June 2023
Arc Hospitality Recruitment Solutions Ltd
Supplier Promotions and New Product Development
Level 3 HACCP for Caterers
05 Jun 2023
Online
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