This Food Market Update hosted by TUCO on behalf of Brakes will provide a detailed update on the current macro-economic environment and global food markets. The session aims to provide vital information on both the wholesale food market and the global commodity markets for the raw ingredients that drive costs. We hope this will help members understand and make informed decisions on current and future world food trends. Finally the session will discuss the outlook for the future covering the risks and opportunities that lie ahead.
There will be an opportunity to ask James questions before and during the webinar which takes place from 3pm on the 23rd of March. (Please note, James will not be able to answer specific questions about individual Brakes Pricing but we will pass them on to the procurement function.)
James Payne has over 5 years pricing experience with Brakes. In his role he monitors global commodity market trends and assists the procurement function in using this insight to inform buying strategy and COGs management. He is also responsible for constructing Brakes’ price moves for corporate customers, ensuring changes are competitive and reflect the wider foodservice market.