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Procurement & Learning Excellence for in-house Caterers
Procurement
Services & Expertise
Framework Agreements
eProcurement
Our Suppliers
Become a Supplier
Supplier Promotions and New Products
Academy
About The Academy
Professional Development Events
E-Learning
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Sustainability at TUCO
Greenhouse Gas Calculator
Sustainability Tools & Documents
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Summer Conference 2024
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Team Member
Annabel Hurst
Chair of Welsh Region
Clegg’s Chilled Food Service
11 lots
Catering Innovation and Concept Solution (CICS)
(DPS)
Food for the Brain; Nutrition Practices for Optimal Health
11 May 2021
Online
Latest Benchmarking Against the High Street report
27 Apr 2021
Watch the videos from the TUCO Plastic Forum
01 Jun 2021
Leadership Skills Webinar Day Course
14 Dec 2022
Online
Level 2 Food Allergen Awareness and Control in Catering
21 Dec 2022
Online
Level 2 Food Safety in Catering
04 Jul 2023
Online
Chicken Joes t/a Love Joes
Food for the Brain; Putting in to Practice the Nutrition Practices for Optimal Health
27 May 2021
Online
Discover Italy with Tilda Chef Team of the Year 2020
19 Nov 2019
School caterers to benefit as LACA Buying Group secures two new procurement frameworks
22 Apr 2021
Navitas Digital Safety Ltd
Visit the refreshed Guardians of Grub website to see how you can tackle food waste
28 Jan 2021
58% of Food Operators to go Self-Serve as Brits Get the Taste for Kiosk Ordering
10 Feb 2020
Together let’s do next level delivery with McCain Foodservice Solutions
07 Dec 2021
Nutritics Limited
Webinar 3 - Delegation & Motivation
23 Apr 2020
Online
11 lots
Vending DPS
(DPS)
Abolishing the cocoa slave trade, eradicating 3.7trillion wasted apples and plastic taxes inform TUCO’s winter conference ‘sustainable success’ roadmap
09 Dec 2019
Burgers with a Blend: Beefroot Burger and Mooshroom Burger
06 Mar 2020
TUCO Category Manager Kim Ashley reports back from Lunch 2020
01 Oct 2019
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