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Procurement & Learning Excellence for in-house Caterers
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Andrew Phelps
Chair of Welsh Region
TUCO Conference 2024 - full programme announced
20 May 2024
The road to sustainability in the food industry
10 Dec 2021
Level 3 Managing Food Safety in Catering (2.5 day course) @ University of Kent
10 Jan 2024 - 12 Jan 2024
University of Kent
Dr Vincent Walsh Bio Hub Farm Workshop
14 May 2025 - 14 May 2025
Bio Hub at Ings Farm
North West Catering Engineers t/a NWCE Foodservice Equipment Ltd (Catering Light and Heavy Equipment)
Wolfson Hall: University of Glasgow student halls bans sauce sachets and closes the loop with Vegware
01 Aug 2024
Sold Out
Level 3 Managing Food Safety in Catering (2.5 day course) SOLD OUT!
06 Aug 2024 - 08 Aug 2024
Online
Latest Benchmarking Against the High Street report
04 Feb 2025
Breaking the Mould at this year's TUCO Conference
01 Aug 2022
Confectionery, Snacks, Soft Drinks, Cakes and Ancillary Products Framework Update
16 Sep 2019
Food Allergy Aware and Blake Morgan LLP hold allergen mock trial
16 May 2019
TUCO Conference 2019
March 2022
Pricing Bulletin 24/05/2021 - 21/06/2021
21 Jun 2021
December 2024
TUCO pays tribute to Mark Mullaney, University of Hull
21 Nov 2025
Why Motivation is Overrated
15 May 2026 - 15 May 2026
Online
Achieving Customer Service Excellence
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