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Procurement & Learning Excellence for in-house Caterers
Procurement
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Supplier Promotions and New Products
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Summer Conference 2026
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Level 3 Managing Food Safety in Catering (2.5 day course)
31 Oct 2023 - 02 Nov 2023
Online
Complaint Handling is the New Marketing!
12 Dec 2024 - 12 Dec 2024
Online
Environmental, Social and Governance Reporting for Hospitality
16 Sep 2026 - 17 Sep 2026
Online
Pricing Bulletin 4th - 15th March 2024
15 Mar 2024
Qualified First Aiders for Mental Health course (2 days)
09 Oct 2024 - 10 Oct 2024
Online
Kraft Heinz supports young ‘Hospitality Heroes’ in foodservice industry competition
01 Jul 2019
Highfield Invigilator Training
21 Jan 2026 - 21 Jan 2026
Online
All Purpose Cleaning & Catering Supplies Ltd (DIPCHEM25)
Handmade Speciality Products (CR24)
The Stickleback Fish Company (Fresh Fish and Seafood 2025)
Visual Merchandising and retail tour Birmingham *New Location*
26 Mar 2026 - 26 Mar 2026
Birmingham
More than £4m awarded to redistribution organisations in England
10 Jun 2020
Sold Out
Professional Food Photography
23 May 2023
Brew Dog at Waterloo
Pricing Bulletin 09/11/2020 - 04/12/2020
03 Dec 2020
Competitions & Conference 2021
Sold Out
Japan Cooking Class 5
28 Mar 2025 - 28 Mar 2025
Tokyo College of Sushi and Washoku London
Sold Out
Level 2 Food Allergen Awareness and Control in Catering (SOLD OUT)
21 Jan 2025 - 21 Jan 2025
Online
Sold Out
Level 3 Managing Food Safety in Catering (2.5 day course) ONLINE - SOLD OUT
12 May 2026 - 14 May 2026
Online
Mixology
20 Feb 2020
University College Birmingham
Blakemore Foodservice Ltd (GFCVV)
Dunster's Farm Ltd (CR24)
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